This single-serving Cobb salad recipe offers a protein-packed lunch option by substituting chicken for bacon. If you have a preference for a different salad dressing, you can easily swap it with our honey-mustard vinaigrette. Enjoy a delicious and nutritious meal that will keep you satisfied throughout the day.

Ingredients

• 3 cups of chopped iceberg lettuce

• 1 diced roasted chicken thigh
  

• 1 diced stalk celery

• 1 diced carrot
  

• 1 diced hard-boiled egg

• 1 tablespoon of crumbled blue cheese

• 2 tablespoons of honey-mustard vinaigrette
  

Preparation

Arrange lettuce, chicken, celery, carrot, egg and blue cheese in a salad bowl or sealable container. Before serving, drizzle with dressing.